-
-
-
OreganoFromItaly.com
-
-
-
-
CookiesFromItaly.com
-
-
-
-
SilverFromItaly.com
-
-
-
-
OnlyInItaly.com
-
-
People
are Talking!
-
"This is my second order for your oregano and
I would like to say that it is the "BEST" I have ever used. It is better,
much better, than my own home grown oregano. I want to thank you people for
a superior product that I absolutely love and so do the friends I share it
with...God Bless"
Charles W., Plainville,
Connecticut
| |
|
|
- Tortellini with Curry
- (Tortellini Al Curry)
-
|
-
-
Ingredients:
14 oz (400 grams) fresh tortellini
7 oz (200 grams) shelled peas
2 oz (50 grams) cooked ham, diced
2 teaspoons curry powder
2 oz (50 grams) butter
2 oz (50 grams) Parmigiano cheese, freshly grated
7 fl oz (200 ml) double cream
Salt
Directions:
-
- Melt half the butter in a saucepan.
Add the ham and peas and cook over a low heat, stirring occasionally, for about 10 minutes.
Stir in the curry powder and cook for another 10 minutes.
Cook the tortellini pasta in a large pan of salted, boiling water until 'al dente'.
Drain and toss with the remaining butter, Parmigiano cheese and cream, and then with the curry sauce.
Transfer to a warm serving dish. Serves 4.
|
|
Free
Newsletter!
The weekly newsletter
provides hard to find Sicilian and Italian recipes, holiday specials,
the latest updates on our company, special "members only" offers
and much more.
|
|
| |
|
"Updated Weekly!"
- Need More Recipes?
Sign up for more recipes from our Italian affiliates:
- CookiesFromItaly
|
|
