-
-
-
OreganoFromItaly.com
-
-
-
-
CookiesFromItaly.com
-
-
-
-
SilverFromItaly.com
-
-
-
-
OnlyInItaly.com
-
-
People
are Talking!
-
"This is my second order for your oregano and
I would like to say that it is the "BEST" I have ever used. It is better,
much better, than my own home grown oregano. I want to thank you people for
a superior product that I absolutely love and so do the friends I share it
with...God Bless"
Charles W., Plainville,
Connecticut
| |
|
|
- Shrimp with Rosemary and Pancetta
- (Gamberi al Rosmarino e Pancetta)
-
|
-
-
Ingredients:
16 medium shrimp, deveined
8 oz pancetta, finely chopped
1/4 cup extra virgin olive oil
4 cloves garlic, thinly sliced
1/2 cup white wine
2 sprigs rosemary, stemmed
1 medium tomato, cored, seeded, and finely chopped
Kosher salt
Freshly ground black pepper, to taste
Crusty bread, for serving
Directions:
-
- Heat pancetta and olive oil in a 12 inch skillet over medium-high heat.
Cook until crisp, about 5-7 minutes.
Using a slotted spoon, transfer pancetta to a plate.
Add garlic to skillet.
Cook for 1 minute.
Season shrimp with salt and pepper.
Add to skillet.
Cook until pink, about 2-3 minutes.
Add wine, rosemary, and tomato.
Cook until wine is reduced by half, about 2-3 minutes.
Sprinkle with pancetta. Serves 4-6.
|
|
Free
Newsletter!
The weekly newsletter
provides hard to find Sicilian and Italian recipes, holiday specials,
the latest updates on our company, special "members only" offers
and much more.
|
|
| |
|
"Updated Weekly!"
- Need More Recipes?
Sign up for more recipes from our Italian affiliates:
- CookiesFromItaly
|
|
