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OreganoFromItaly.com
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CookiesFromItaly.com
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SilverFromItaly.com
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OnlyInItaly.com
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People
are Talking!
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"This is my second order for your oregano and
I would like to say that it is the "BEST" I have ever used. It is better,
much better, than my own home grown oregano. I want to thank you people for
a superior product that I absolutely love and so do the friends I share it
with...God Bless"
Charles W., Plainville,
Connecticut
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- Tomato and Mozzarella Salad
- (Insalata Caprese)
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- The dressing is always a
drizzle of extra-virgin olive oil only. Vinegar would destroy the
delicate flavor of the cheese and is never used. Because this salad is
so simple, top-rate ingredients are important.
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Ingredients:
2 lbs vine-ripened tomatoes (about 4 large), sliced 1/4 inch thick
1 lb fresh mozzarella cheese, sliced 1/4 inch thick
1/4 cup packed fresh basil or arugula leaves, washed well and spun dry
1/4 teaspoon dried oregano, crumbled, if using arugula instead of
basil
3 to 4 tablespoons extra virgin olive oil
Fine sea salt to taste
Freshly ground black pepper to taste
Directions:
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- On a large platter arrange tomato and mozzarella cheese slices and basil leaves, alternating and overlapping them.
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- Sprinkle
salad with oregano and arugula and drizzle with olive oil.
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- Season salad with
salt and pepper. Serves 4 to 6.
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